Aromas Medievales gastronomic route
It takes place in the month of November. On this route you can taste the dishes that were prepared in Lora del Río at the time of the construction of the walls (13th and 14th centuries).
With “Gusto Cofrade”
It takes place during the Holy Week period. It is a route where you can taste the typical cuisine of this time, such as cod, cooked in different ways, and the torrijas as a traditional dessert
Gastronomic Route the Esplendor de Lora
It takes place in the month of February. On this route the food will be based on the kitchen of the 18th century.
Caracoleando
It takes place from the middle of the month of May to the middle of the month of June. It is an activity of promotion and tasting of our kitchen within the program Iniciativas Gastronómicas Loreñas.
